Glen:
If I'm not mistaken, this subject was covered a month or so back and I
believe it only pertains to the type cylinders that are used for barbucue
grils, 20 pounder types.
Paul Bartz
From: Gplymate
Sent: 7/23/99 11:19 PM
Subject: GMC: Propane Cylinder Certification
I have my original LP Gas cylinder out for refurbishment, but just read
something that makes me wonder if I want to keep going on it.
Here's what I read:
Cylinders more than 12 years old require inspection and certification,
and
will require a new OPD valve (Overfill Protection Device). Then,
recertification will be required every five years after that. The
inspection
and valve is about $25.
Does anyone know the straight skinny on this, and if our 20+ year old
cylinders will stand up to inspection? Any opinions/advice/comments on
whether I should make my old one shiny and put it back in?
Or, should I go for a new tank?
Thanks,
Glenn
78K OR
If I'm not mistaken, this subject was covered a month or so back and I
believe it only pertains to the type cylinders that are used for barbucue
grils, 20 pounder types.
Paul Bartz
From: Gplymate
Sent: 7/23/99 11:19 PM
Subject: GMC: Propane Cylinder Certification
I have my original LP Gas cylinder out for refurbishment, but just read
something that makes me wonder if I want to keep going on it.
Here's what I read:
Cylinders more than 12 years old require inspection and certification,
and
will require a new OPD valve (Overfill Protection Device). Then,
recertification will be required every five years after that. The
inspection
and valve is about $25.
Does anyone know the straight skinny on this, and if our 20+ year old
cylinders will stand up to inspection? Any opinions/advice/comments on
whether I should make my old one shiny and put it back in?
Or, should I go for a new tank?
Thanks,
Glenn
78K OR